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WED FEB 22 / COOKBOOK CLUB: The Zuni Cafe Cookbook by Judy Rodgers

WED FEB 22 / COOKBOOK CLUB: The Zuni Cafe Cookbook by Judy Rodgers

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WED FEB 22/ 7p to 9p

Cook your way through The Zuni Cafe Cookbook by Judy Rodgers during FEBRUARY  and drop by with a dish on WED FEB 22 — all are welcome! It's a potluck party! It's mad civilized! It gives us a monthly dose of hope for the universe! 

Purchase the book here!

About this book:

For twenty-four years, in an odd and intimate warren of rooms, San Franciscans of every variety have come to the Zuni Café with high expectations and have rarely left disappointed.

In The Zuni Café Cookbook, a book customers have been anticipating for years, chef and owner Judy Rodgers provides recipes for Zuni's most well-known dishes, ranging from the Zuni Roast Chicken to the Espresso Granita. But Zuni's appeal goes beyond recipes. Harold McGee concludes, "What makes The Zuni Café Cookbook a real treasure is the voice of Zuni's Judy Rodgers," whose book "repeatedly sheds a fresh and revealing light on ingredients and dishes, and even on the nature of cooking itself." Deborah Madison (Vegetarian Cooking for Everyone) says the introduction alone "should be required reading for every person who might cook something someday."