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Hazelnuts and chocolate—a love story.
Whole roasted cacao beans encrusted with coconut sugar are joined by dried strawberries, Persian figs, and toasted hazelnuts from the Piedmont region of Northwestern Italy.
At Frühling, we source the highest quality superfood ingredients and let them guide is—creating inspired treated for those who don’t want to choose between healthy and delightful.
Toasted Piemonte Hazelnuts
Coconut Sugar Cacao Beans