From Rancho Gordo:
A MID-SIZED WHITE BEAN FROM PERU THAT'S SO CREAMY, YOU MIGHT THINK IT'S A DAIRY PRODUCT. THICK BUT SOFT-SKINNED AND UNUSUAL CREAMY TEXTURE MAKE THIS A VERSATILE, EASY-TO-LIKE BEAN.
We knew this bean was going to be a hit when we served them for dinner and someone asked how much butter or cream we had to use to get this flavor. Not a speck! A garlic clove, some olive oil, and water were all we used! The bean does the work.
