Toasted I.G.P. Tonda Gentile Trilobata hazelnuts from Piemonte, delicately coated in a very thin layer of 66% dark chocolate. Giraudi’s expertly crafted dragées balance the distinctive nuttiness of Piemontese hazelnuts with the nuanced flavor of fine dark chocolate. Indulge at any time of day - each bite invites you on a journey through the flavors of Italy and beyond.