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124 products
The Chinese Menu Cookbook: Including an Introductory Course in Chinese Cooking by Peter Wong, Joanne Hush, Peter Hush, Joanne & Wong
The Chinese Menu Cookbook: Including an Introductory Course in Chinese Cooking by Peter Wong, Joanne Hush, Peter Hush, Joanne & Wong
$9.00 Sold Out
Dim Sum A Pocket Guide by Kit Shan Li
Dim Sum A Pocket Guide by Kit Shan Li
$8.00 Sold Out
Simply Chinese Feasts by Suzie Lee
Simply Chinese Feasts by Suzie Lee
$35.00 Sold Out
Kung Food: Chinese American Recipes from a Third-Culture Kitchen: A Cookbook by Jon Kung
Kung Food: Chinese American Recipes from a Third-Culture Kitchen: A Cookbook by Jon Kung
$35.00
Bao Family Cookbook: Recipes from the Eight Culinary Regions of China by Céline Chung and team
Bao Family Cookbook: Recipes from the Eight Culinary Regions of China by Céline Chung and team
$35.00 Sold Out
Chinese Cookery by M.P. Lee and Chiang Yee
Chinese Cookery by M.P. Lee and Chiang Yee
$100.00
Florence Lin's Chinese Regional Cookbook: A Guide to the Origins, Ingredients, and Cooking Methods of Over 200 Regional Specialties and National Favorites by Florence Lin
Florence Lin's Chinese Regional Cookbook: A Guide to the Origins, Ingredients, and Cooking Methods of Over 200 Regional Specialties and National Favorites by Florence Lin
$35.00 Sold Out
Wok Dishes by Norman Weinstein
Wok Dishes by Norman Weinstein
$7.50 Sold Out
The Key to Chinese Cooking by Isabelle Chang
The Key to Chinese Cooking by Isabelle Chang
$8.00 Sold Out
The People's Republic of China Cookbook by Nobuko Sakamoto
The People's Republic of China Cookbook by Nobuko Sakamoto
$20.00 Sold Out
Land of Plenty: A Treasury of Authentic Sichuan Cooking by Fuchsia Dunlop
Land of Plenty: A Treasury of Authentic Sichuan Cooking by Fuchsia Dunlop
$85.00
China The Beautiful Cookbook by Kevin Sinclair
China The Beautiful Cookbook by Kevin Sinclair
$18.00 Sold Out
Florence Lin's Chinese Regional Cookbook: A Guide to the Origins, Ingredients, and Cooking Methods of Over 200 Regional Specialties and National Favorites by Florence Lin
Florence Lin's Chinese Regional Cookbook: A Guide to the Origins, Ingredients, and Cooking Methods of Over 200 Regional Specialties and National Favorites by Florence Lin
$8.50 Sold Out
Fragrant Harbor Taste: The New Chinese Cooking of Hong Kong by Ken Hom
Fragrant Harbor Taste: The New Chinese Cooking of Hong Kong by Ken Hom
$9.00 Sold Out
The Key to Chinese Cooking by Irene Kuo
The Key to Chinese Cooking by Irene Kuo
$16.00 Sold Out
The Complete Chinese and Asian Cookbook by Isabel Moore and Jonnie Godfrey
The Complete Chinese and Asian Cookbook by Isabel Moore and Jonnie Godfrey
$16.00 Sold Out
Chinese Cooking Our Way by Chinese American Womens Club Of Santa Clara County
Chinese Cooking Our Way by Chinese American Womens Club Of Santa Clara County
$18.00 Sold Out
The Step by Step Chinese Cookbook by Georges Spunt
The Step by Step Chinese Cookbook by Georges Spunt
$12.00 Sold Out
Stella Chans Secrets in the Art of Chinese Cooking by
Stella Chans Secrets in the Art of Chinese Cooking by
$7.50 Sold Out
Chinese Cooking On Next to Nothing by Kenneth Lo
Chinese Cooking On Next to Nothing by Kenneth Lo
$7.00 Sold Out
Cook at home in Chinese by Henry Low
Cook at home in Chinese by Henry Low
$11.00 Sold Out
The Pleasures of Chinese Cooking. by Grace Zia Chu, Illus. by Grambs Miller, Foreword by Craig Claiborne
The Pleasures of Chinese Cooking. by Grace Zia Chu, Illus. by Grambs Miller, Foreword by Craig Claiborne
$11.00 Sold Out
Jennie Low's Szechuan Cookbook by Jennie Low
Jennie Low's Szechuan Cookbook by Jennie Low
$14.00 Sold Out
The Chinese Vegetarian Cook Book by Gary Lee
The Chinese Vegetarian Cook Book by Gary Lee
$12.00 Sold Out
The Fine Art of Chinese Cooking by Lee Su Jan + May Lee
The Fine Art of Chinese Cooking by Lee Su Jan + May Lee
$30.00
Pei-Mei's Chinese Cook Book Volume 2 by Pei-Mei Fu
Pei-Mei's Chinese Cook Book Volume 2 by Pei-Mei Fu
$85.00
Dim Sum and Other Chinese Street Food by Mai Leung
Dim Sum and Other Chinese Street Food by Mai Leung
$10.00 Sold Out
The Thousand Recipe Chinese Cookbook NO DJ by Gloria Bley Miller
The Thousand Recipe Chinese Cookbook NO DJ by Gloria Bley Miller
$12.00 Sold Out
The Pleasures of Chinese Cooking by Grace Zia Chu Grambs Miller SC by Grace Zia Chu IllustratorGrambs Miller Foreword Craig Claiborne
The Pleasures of Chinese Cooking by Grace Zia Chu Grambs Miller SC by Grace Zia Chu IllustratorGrambs Miller Foreword Craig Claiborne
$7.50 Sold Out
Chinese Cooking For American Kitchens No DJ by Calvin Lee
Chinese Cooking For American Kitchens No DJ by Calvin Lee
$8.00 Sold Out
Jim Lee's Chinese Cookbook by Jim Lee
Jim Lee's Chinese Cookbook by Jim Lee
$10.00 Sold Out
Cooking With Madame Wu Yin and Yang Recipes For Health and Longevity by Madame Sylvia Wu
Cooking With Madame Wu Yin and Yang Recipes For Health and Longevity by Madame Sylvia Wu
$20.00 Sold Out