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Gelato, Sorbets, and Ice-Creams by Elsa Petersen-Schepelern

Gelato, Sorbets, and Ice-Creams by Elsa Petersen-Schepelern

Regular price $6.50 Sale

Hardcover

Thirty Recipes from around the world, including Italy, France, India, Southeast Asia, Scandinavia, and Australia-- each photographed in full color by James Merrell, who is one of the world's leading food photographers.