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Italian
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Italy by Ingredient : Artisanal Foods, Modern Recipes by Viola Buitoni
Regular price
$40.00
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Cucina Povera: The Italian Way of Transforming Humble Ingredients into Unforgettable Meals
Regular price
$35.00
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Acquacotta Recipes and Stories from Tuscany's Secret Silver Coast Second Edition by Emiko Davies
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$40.00
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Lidia's Italy by Lidia Matticchio Bastianich
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$17.00
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Simply Tuscan by Pino Luongo
Regular price
$20.00
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Italy The Country and Its Cuisine by Ingeborg Pils and Stefan Pallmer
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$24.00
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In Cucina con Salse e Sughi by Franca Feslikenian
Regular price
$6.00
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Ingredienti Marcella's Guide to the Market by Marcella Hazan and Victor Hazan
Regular price
$25.00
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The Italian Deli Cookbook by Theo Randall
Regular price
$40.00
Let's Eat Italy!: Everything You Want to Know About Your Favorite Cuisine by François-Régis Gaudry
Regular price
$60.00
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Five Brothers: A Year of Tuscan Cooking by Piero Selvaggio
Regular price
$11.00
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Pomp And Sustenance: Twenty Five Centuries Of Sicilian Food by Mary Taylor Simeti
Regular price
$25.00
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Enoteca: Simple, Delicious Recipes in the Italian Wine Bar Tradition by Joyce Goldstein
Regular price
$9.00
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The Tucci Table by Stanley Tucci and Felicity Blunt
Regular price
$32.99
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The Glorious Vegetables of Italy by Domenica Marchetti
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$14.00
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Seasons & Celebrations Cooking Secrets of Italian Villages Deliciously Translated for the American Table by Rosalie Fuscaldo Gaziano
Regular price
$19.95
Il quaderno delle erbe aromatiche by Eleonora Borga
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$12.00
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The Art of Italian Cooking by Maria Lo Pinto
Regular price
$25.00
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The Talisman Italian Cook Book by Ada Boni
Regular price
$30.00
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The Cuisine of Venice & Surrounding Northern Regions by Hedy Giusti-Lanham
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$30.00
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Marcella Says... by Marcella Hazan
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$12.00
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Italy A Culinary Journey by Gillian Hewitt
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$14.00
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Nella Cucina More Italian Cooking from the Host of Ciao Italia by Mary Ann Esposito
Regular price
$8.50
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Luigi Carnacinas Great Italian Cooking La Grande Cucina Internazionale by Luigi Carnacina Michael Sonino
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$30.00
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Italian Regional Cooking by Ada Boni
Regular price
$35.00
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Italian Cooking Made Easy by Ted and Jean Kaufman
Regular price
$8.00
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The Food Lover's Companion to Tuscany by Carla Capalbo
Regular price
$10.00
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Jamie's Italy by Jamie Oliver
Regular price
$20.00
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Celebrating Italy the tastes and traditions of Italy revealed through its feasts festivals and sumptuous foods by Carol Field
Regular price
$14.00
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The Italian Country Table Home Cooking From Italy's Farmhouse Kitchens by Kasper Lynne Rossetto
Regular price
$10.00
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Modern Italian Cooking Fresh Interpretations of Traditional Dishes by Biba Gaggiano
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$8.00
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Patricia Wells Trattoria Healthy Simple Robust Fare Inspired by the Small Family Restaurants of Italy by Patricia Wells
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$10.00
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