OPEN EVERYDAY 10-7PM + 10-8PM on FRI/SAT | ALWAYS OPEN ONLINE

New York

Want a book that is currently Sold Out ?
Shoot us an email at information@archestrat.us and we will work on finding it for you!!
208 products
The Original New York Times Cookbook by Craig Claiborne
The Original New York Times Cookbook by Craig Claiborne
$16.00 Sold Out
Junior's Dessert Cookbook 75 Recipes for Cheesecakes Pies Cookies Cakes and More by Alan Rosen Beth Allen
Junior's Dessert Cookbook 75 Recipes for Cheesecakes Pies Cookies Cakes and More by Alan Rosen Beth Allen
$12.00 Sold Out
The New Basics Cookbook by Julee Rosso Sheila Lukins
The New Basics Cookbook by Julee Rosso Sheila Lukins
$12.00 Sold Out
Craig Claibornes The New New York Times Cookbook by Craig Claiborne with Pierre Franey
Craig Claibornes The New New York Times Cookbook by Craig Claiborne with Pierre Franey
$11.50 Sold Out
Craig Claiborne's Favorites from the New York Times by Craig Claiborne
Craig Claiborne's Favorites from the New York Times by Craig Claiborne
$9.00
The Chefs of the Times More Than 200 Recipes and Reflections from Some of Americas Most Creative Chefs Based on the Popular Column in The New York Times by Michalene Busico
The Chefs of the Times More Than 200 Recipes and Reflections from Some of Americas Most Creative Chefs Based on the Popular Column in The New York Times by Michalene Busico
$13.00
Emily the Cookbook Pizza, Burgers, and More by Emily & Matthew Hyland
Emily the Cookbook Pizza, Burgers, and More by Emily & Matthew Hyland
$30.00 Sold Out
Red Rooster Cookbook The Story of Food and Hustle in Harlem by Marcus Samuelsson
Red Rooster Cookbook The Story of Food and Hustle in Harlem by Marcus Samuelsson
$37.50
Savoring Gotham by Andrew F Smith
Savoring Gotham by Andrew F Smith
$34.95 Sold Out
Urban Italian Simple Recipes and True Stories from a Life in Food by Andrew Carmellini
Urban Italian Simple Recipes and True Stories from a Life in Food by Andrew Carmellini
$20.00 Sold Out
Watching New York: Street Style A to Z by Johnny Cirillo
Watching New York: Street Style A to Z by Johnny Cirillo
$29.99
New York Cult Recipes by Mark Grossman
New York Cult Recipes by Mark Grossman
$29.95 $25.00 Sale Sold Out
The Silver Palate Cookbook 25th anniversary edition by Julee Rosso & Sheila Lukins with Michael McLaughlin
The Silver Palate Cookbook 25th anniversary edition by Julee Rosso & Sheila Lukins with Michael McLaughlin
$12.00 Sold Out
The New York Times Cook Book Revised Edition by Craig Claiborne
The New York Times Cook Book Revised Edition by Craig Claiborne
$25.00 Sold Out
The Lobster Roll by Jodi Della Femina and Andrea Terry
The Lobster Roll by Jodi Della Femina and Andrea Terry
$8.00 Sold Out
The Nomad Cookbook + The Nomad Cocktail Book by Daniel Humm & Will Guidara
The Nomad Cookbook + The Nomad Cocktail Book by Daniel Humm & Will Guidara
$75.00 Sold Out
Zagat New York City Restaurant Survey 1992
Zagat New York City Restaurant Survey 1992
$7.50 Sold Out
The Lutece Cookbook by Andre Soltner with Seymour Britchky
The Lutece Cookbook by Andre Soltner with Seymour Britchky
$42.00 Sold Out
Eat the City by Robin Shulman
Eat the City by Robin Shulman
$8.00 Sold Out
Downtown Italian by Joe Campanale
Downtown Italian by Joe Campanale
$60.00 Sold Out
Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking by Anthony Bourdain
Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking by Anthony Bourdain
$65.00 Sold Out
The Long Island Menu Guide Volume II compiled and edited by Eugene C.Nifenecker and Susan K. Nifenecker
The Long Island Menu Guide Volume II compiled and edited by Eugene C.Nifenecker and Susan K. Nifenecker
$26.00 Sold Out
Carmine's Family-Style Cookbook by Michael Ronis with Mary Goodbody
Carmine's Family-Style Cookbook by Michael Ronis with Mary Goodbody
$30.00 Sold Out
The Second Avenue Deli Cookbook by Sharon Lebewohl and Rena Bulkin
The Second Avenue Deli Cookbook by Sharon Lebewohl and Rena Bulkin
$20.00 Sold Out
Momofuku by David Chang and Peter Meehan
Momofuku by David Chang and Peter Meehan
$22.00 Sold Out
Craig Claiborne's Favorites from the New York Times No DJ by Craig Claiborne
Craig Claiborne's Favorites from the New York Times No DJ by Craig Claiborne
$9.00 Sold Out
New York a la Carte Cooking with the Great Chefs by Jay Jacobs
New York a la Carte Cooking with the Great Chefs by Jay Jacobs
$22.00 Sold Out
New York Eats (More) by Ed Levine
New York Eats (More) by Ed Levine
$50.00 Sold Out
See You On Sunday A Cookbook For Family and Friends by Sam Sifton
See You On Sunday A Cookbook For Family and Friends by Sam Sifton
$20.00 Sold Out
The Four Seasons Cookbook by Charlotte with special consultant James Beard Adams
The Four Seasons Cookbook by Charlotte with special consultant James Beard Adams
$30.00
Craig Claiborne's Favorites From the New York Times Volume 3
Craig Claiborne's Favorites From the New York Times Volume 3
$6.00 Sold Out
Splendid Fare: The Albert Stockli Cookbook by Albert Stockli
Splendid Fare: The Albert Stockli Cookbook by Albert Stockli
$16.00 Sold Out