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239 products
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The World in Your Kitchen Vegetarian Recipes from Africa Asia and Latin America for Western Kitchens With Country Information and Food Facts by Troth Wells
Regular price
$7.50
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Cooking with the Right Side of the Brain Creative Vegetarian Cooking by Vicki Rae Chelf
Regular price
$8.50
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Traditional Vegetarian Cooking Recipes from Europe s Famous Crank s Restaurant Recipes from Europe s Famous Cranks Restaurants by David Canter Kay Canter Daphne Swann
Regular price
$7.50
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Mollie Katzen s Vegetable Heaven Over 200 Recipes for Uncommon Soups Tasty Bites Side Dishes and Too Many Desserts by Mollie Katzen
Regular price
$8.00
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The New Vegetarian Epicure Menus with 325 all new recipes for family and friends by Anna Thomas
Regular price
$9.50
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Sundays at Moosewood Restaurant Ethnic and Regional Recipes from the Cooks at the Legendary Restaurant by Moosewood Collective
Regular price
$14.00
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The Candle Cafe Cookbook More Than 150 Enlightened Recipes from New York s Renowned Vegan Restaurant by Joy Pierson Bart Potenza Barbara Scott Goodman
Regular price
$7.00
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The Greens Cookbook Extraordinary Vegetarian Cuisine from the Celebrated Restaurant by Deborah Madison Edward Espe Brown
Regular price
$12.00
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Entertaining With Cranks by Kay Canter
Regular price
$12.00
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Plants-Only Kitchen: Over 70 Delicious, Super-Simple, Powerful and Protein-Packed Recipes for Busy People by Gaz Oakley
Regular price
$27.50
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Chloe's Kitchen 125 Easy Delicious Recipes For Making the Food You Love the Vegan Way by Chloe Coscarelli
Regular price
$10.00
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American Harvest Regional Recipes for the Vegetarian Kitchen by NAVA ATLAS
Regular price
$10.00
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Tassajara Cooking by Brown Edward Espe 1985 edition
Regular price
$10.00
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The Vegetarian Epicure by Anna Thomas
Regular price
$11.00
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Too Many Tomatoes Squash Beans and Other Good Things A Cookbook for When Your Garden Explodes by Lois M. Landau Laura G. Myers
Regular price
$8.00
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Main Course Vegetarian Pleasures by Jeanne Lemlin
Regular price
$7.50
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Fields of Greens New Vegetarian Recipes From The Celebrated Greens Restaurant by Annie Somerville
Regular price
$13.50
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The Simple Art of Vegetarian Cooking by Martha Rose Shulman
Regular price
$32.50
$22.75
Sale
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Tassajara Cooking by Edward Espe Brown
Regular price
$24.95
Isa Does It by Isa Chandra Moskowitz
Regular price
$30.00
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Part Time Vegetarian Flexible Recipes to Go Nearly Meat Free by Nicola Graimes
Regular price
$24.95
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Vegan Christmas by Gaz Oakley
Regular price
$19.99
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Vegan Holiday Cooking 60 Meatless, Dairy-Free Recipes Full of Festive Flavors by Kirsten Kaminski
Regular price
$21.99
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The Vegetable Gardener's Cookbook by Danielle Majeika
Regular price
$21.99
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The New Vegetarian Cooking for Everyone by Madison Deborah
Regular price
$40.00
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The Complete Tassajara Cookbook by Edward Espe Brown
Regular price
$29.99
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Super Natural Every Day by Heidi Swanson
Regular price
$23.00
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The Complete Vegan Cookbook Over 150 Whole-Foods, Plant-Based Recipes and Techniques by the Natural Gourmet Center
Regular price
$35.00
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The New Laurel's Kitchen by Laurel Robertson, Carol Flinders, and Brian Ruppenthal
Regular price
$23.99
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Veganomicon 10th Anniversary Edition by Isa Chandra Moskowitz
Regular price
$35.00
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The Book of Veganish by KathyFreston
Regular price
$22.00
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Sweet Potato Soul 100 Easy Vegan Recipes by Jenne Claiborne
Regular price
$19.99
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