The large size of the loaves contributes to their keeping quality but necessitates a long bake, which results in a dark crust.
Ingredients: organic high extraction wheat flour, water, organic whole wheat flour, organic whole rye flour, sea salt
The large size of the loaves contributes to their keeping quality but necessitates a long bake, which results in a dark crust.
Ingredients: organic high extraction wheat flour, water, organic whole wheat flour, organic whole rye flour, sea salt