Your Secret Servant Fix and Freeze Hors d'Oeuvres For Easy Entertaining by Ann Reed and Marilyn Pfaltz
Great parties begin with great hors d'oeuvre-- and a relaxed hostess. You can serve the first and be the latter with the aid of your "secret servant"-- the freezer. Knowing all its possibilities enables any hostess-- experienced or novice-- to prepare exciting canapes, pastries, and pates weeks in advance and have them ready in a matter of minutes.
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