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Koshersoul The Faith and Food Journey of an African American Jew by Michael W. Twitty
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$21.99
The Woman Who Killed the Fish by Clarice Lipsector
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$17.95
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Six California Kitchens by Sally Schmitt
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$35.00
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Nine Golden Months: The Essential Art of Nurturing the Mother-to-Be by Heng Ou, Amely Greeven, and Marisa Belger
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$29.99
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The Smitten Kitchen Cookbook: Recipes and Wisdom from an Obsessive Home Cook by Deb Perelman
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$35.00
Letters to Wendy's by Joe Wenderoth
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$20.00
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Eros the Bittersweet by Anne Carson
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$15.95
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Vegan at Home by Solla Eirksdottir
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$39.95
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The Craft Brewery Cookbook by John Holl
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$29.95
Coming to My Senses by Alice Waters
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$14.00
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Flowers by Cedric Grolet
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$60.00
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That Noodle Life by Mike Le & Stephanie Le
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$30.00
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Eat A Peach A Memoir by David Chang
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$17.99
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At the Chinese Table by Carolyn Phillips
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$27.95
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Modern Pressure Cooking by Catherine Phipps
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$40.00
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Wine Time: Simple Bites That Pair Perfectly with Wine by Barbara Scott-Goodman
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$22.95
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Bagels, Schmears, and a Nice Piece of Fish by Cathy Barrow
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$24.95
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A Cook's Tour In Search of the Perfect Meal by Anthony Bourdain
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$20.00
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The Good Cook Pies & Pastries by the Editors of Time-Life Books
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$10.00
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The Good Cook Eggs & Cheese by the Editors of Time-Life Books
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$10.00
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The Good Cook Pork by the Editors of Time-Life Books
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$10.00
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Jeni's Splendid Ice Cream Desserts by Jeni Britton Bauer
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$23.95
$12.00
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Bread Book: Ideas and Innovations from the Future of Grain, Flour, and Fermentation by Chad Robertson
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$40.00
Real Food Fermentation, Revised and Expanded: Preserving Whole Fresh Food with Live Cultures in Your Home Kitchen by Alex Lewin
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$27.99
Tequila Mockingbird: Cocktails with a Literary Twist by Tim Federle
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$10.00
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Bernard Clayton's New Complete Book of Breads by Bernard Clayton
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$10.00
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Square Meals by Jane and Michael Stern
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$9.00
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Soups, Stews and Casseroles by Food Writers' Favorites
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$7.50
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My Soul Looks Back by Jessica B. Harris
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$20.00
$17.00
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Make Meatballs Sing The Life and Art of Corita Kent by Matthew Burgess and Kara Kramer
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$18.95
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The Kinfolk Garden How to Live with Nature by John Burns
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$40.00
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The Middle Eastern Vegetarian Cookbook by Salma Hage
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$39.95
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