From Tutto Calabria:
Calabrian Chili Sauce is a recipe from the Celli family, founders of Tutto Calabria, a masterpiece of flavors that reflects over a century of tradition.
Since 1910, we have cultivated authentic in our family Calabrian chili peppers on hills exposed to the heat Sun and at sea breezes of the Mediterranean Sea. This long experience in chilli processing has been handed down since those times and since generation after generation, and culminated in the creation of this tasty treat spicy sauce with a characteristic and rich taste.
The Calabrian Chili Sauce hits the palate with an intense spiciness which gradually gives way to the slightly acidic notes of the vinegar and the fresh and fruity taste of our typical Calabrian chillies. The result is a surprising and one-of-a-kind sauce, which stands out for its deep and unmistakable flavor.
