Two prong fork for charcuterie, pickles, or olives. Artisan handmade in Moline IL from pre-fallen hardwood trees. Finished with our SpoonButta finish, Olive Oil and Beeswax blend.
For care: Handwash only, dry immediately. Re-apply a food grade oil every 1-4 weeks. For premium care use our SpoonButta.
Pictured from left to right: Cherry, Walnut, and Maple.