Hardcover, May 1993
Everyone's discoverinhg the natural benefits of fresh fruit and vegetable juices. Now you can squeeze the most from your juicer with this lively colllection of more than 100 creative recipes.
- Innovative recipes for sauces, dressings, desserts, soups, breads and cakes, even main courses
- Cool and refreshing fruit shakes, smoothies, and sorbets
- Up-to-date nutritional information on more than 30 fruits and vegetables to help you create your own beverages
- Smart suggestions for using pulp in dips, for baking, and more
- Lavishly illustrated with full-color photographs
