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Other World Cuisines

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215 products
The 100 Most Jewish Foods With 60 Recipes for Everything From Kugel to Kubbeh by Alana Newhouse
The 100 Most Jewish Foods With 60 Recipes for Everything From Kugel to Kubbeh by Alana Newhouse
$24.95 Sold Out
The Island Kitchen Recipes From Mauritius and the Indian Ocean by Selina Periampillai
The Island Kitchen Recipes From Mauritius and the Indian Ocean by Selina Periampillai
$36.00 Sold Out
The Ultimate Nigerian Cookbook 5th Edition by Chy Anegbu
The Ultimate Nigerian Cookbook 5th Edition by Chy Anegbu
$29.99 Sold Out
The Africa Cookbook Tastes of a Continent by Jessica B. Harris
The Africa Cookbook Tastes of a Continent by Jessica B. Harris
$20.00 Sold Out
The Gefilte Manifesto New Recipes for Old World Jewish Foods by Jeffrey Yoskowitz
The Gefilte Manifesto New Recipes for Old World Jewish Foods by Jeffrey Yoskowitz
$35.00 Sold Out
The Jewish Holiday Baker by Joan Nathan
The Jewish Holiday Baker by Joan Nathan
$9.00
The New York Times International Cookbook by Craig Claiborne
The New York Times International Cookbook by Craig Claiborne
$8.00
The world's 100 best recipes by Roland Goock
The world's 100 best recipes by Roland Goock
$9.00
Creative International Cookbook, edited by Charlotte Turgeon
Creative International Cookbook, edited by Charlotte Turgeon
$10.00
South African Gourmet Food and Wine by Myrna Rosen and Lesley Loon
South African Gourmet Food and Wine by Myrna Rosen and Lesley Loon
$16.00
Mmm... A Taste of Belizean Cooking by Tracy Brown de Langan
Mmm... A Taste of Belizean Cooking by Tracy Brown de Langan
$16.00
Step-by-Step Cooking: Italian, Mexican & Chinese
Step-by-Step Cooking: Italian, Mexican & Chinese
$6.00
Gursha: Timeless Recipes for Modern Kitchens, from Ethiopia, Israel, Harlem, and Beyond: A Cookbook by Beejhy Barhany with Elisa Ung
Gursha: Timeless Recipes for Modern Kitchens, from Ethiopia, Israel, Harlem, and Beyond: A Cookbook by Beejhy Barhany with Elisa Ung
$37.00
Foods of the World Recipes: A Quintet of Cuisines
Foods of the World Recipes: A Quintet of Cuisines
$10.00
Street, Beach & Sky: A Cookbook by Andrew West
Street, Beach & Sky: A Cookbook by Andrew West
$55.00
International Home Cooking: The United Nations International School 50th Anniversary Cookbook by United Nations International School Parents' Association
International Home Cooking: The United Nations International School 50th Anniversary Cookbook by United Nations International School Parents' Association
$5.00
Maggie's Harvest by Maggie Beer
Maggie's Harvest by Maggie Beer
$100.00
The Caribbean Central & South American Cookbook by Jenni Fleetwood and Marina Filippelli
The Caribbean Central & South American Cookbook by Jenni Fleetwood and Marina Filippelli
$6.00
The New York Times Jewish Cookbook: More than 825 Traditional & Contemporary Recipes from Around the World by Linda Amster (Editor), Mimi Sheraton
The New York Times Jewish Cookbook: More than 825 Traditional & Contemporary Recipes from Around the World by Linda Amster (Editor), Mimi Sheraton
$14.00 Sold Out
Australian Food by Bill Granger
Australian Food by Bill Granger
$34.00 Sold Out
Chile, Clove, and Cardamon: A Gastronomic Journey Into the Fragrances and Flavors of Desert Cuisines by Beth Dooley
Chile, Clove, and Cardamon: A Gastronomic Journey Into the Fragrances and Flavors of Desert Cuisines by Beth Dooley
$34.95
Roots, Heart, Soul: The Story, Celebration, and Recipes of Afro Cuisine in America by Todd Richards, Amy Paige Condon
Roots, Heart, Soul: The Story, Celebration, and Recipes of Afro Cuisine in America by Todd Richards, Amy Paige Condon
$35.00
Ellie's Table: Food from memory and food from home by Ellie Bouhadana
Ellie's Table: Food from memory and food from home by Ellie Bouhadana
$40.00
Hungry Planet: What the World Eats by Peter Menzel and Faith D'Alusio
Hungry Planet: What the World Eats by Peter Menzel and Faith D'Alusio
$24.99 Sold Out
My Life in Recipes: Food, Family, and Memories by Joan Nathan
My Life in Recipes: Food, Family, and Memories by Joan Nathan
$45.00
Seven Wonders of the Cooking World by Myra Waldo
Seven Wonders of the Cooking World by Myra Waldo
$20.00
All Around the World Cookbook by Sheila Lukins
All Around the World Cookbook by Sheila Lukins
$14.00
Delicious Jamaica: Vegetarian Cuisine (Healthy World Cuisine) by Yvonne McCalla Sobers
Delicious Jamaica: Vegetarian Cuisine (Healthy World Cuisine) by Yvonne McCalla Sobers
$8.00 Sold Out
Africana: More than 100 Recipes and Flavors Inspired by a Rich Continent by Lerato Umah-Shaylor
Africana: More than 100 Recipes and Flavors Inspired by a Rich Continent by Lerato Umah-Shaylor
$37.50
Cooking at the Kasbah by Kitty Morse
Cooking at the Kasbah by Kitty Morse
$14.00
The Multi-Cultural Cuisine of Trinidad & Tobago & the Caribbean: Naparima Girls' High School Cookbook
The Multi-Cultural Cuisine of Trinidad & Tobago & the Caribbean: Naparima Girls' High School Cookbook
$125.00
The Sheraton World Cookbook by Vera Krijn
The Sheraton World Cookbook by Vera Krijn
$8.00