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418 products
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Pie School: Lessons in Fruit, Flour & Butter by Kate Lebo
Regular price
$29.95
Sold Out
The Perfect Cake by America's Test Kitchen
Regular price
$35.00
How to Bake Everything by Mark Bittman
Regular price
$35.00
Sold Out
The Professional Pastry Chef: Fundamentals of Baking and Pastry by Bo Friberg
Regular price
$50.00
Sold Out
Passez votre C.A.P. de Pâtisserie avec nous! by Les Trublions de Michel et Augustin
Regular price
$50.00
Pie: 300 Tried -and-True Recipes for Delicious Homemade Pie by Ken Haedrich
Regular price
$29.00
Macrobiotic Dessert Book by Anneliese Wollner
Regular price
$8.00
Sold Out
Mary Berry's Baking Bible Over 250 Classic Recipes by Mary Berry
Regular price
$18.00
The Art of the Tart Savory and Sweet by Tamasin Day Lewis
Regular price
$11.00
Baking With Kim-Joy Cute and Creative Bakes To Make You Smile by Kim-Joy
Regular price
$18.00
Crumbles Over 30 Sweet & Savory Recipes by Sabrina Fauda-Role
Regular price
$7.00
Sold Out
Ready-to-Eat 10-Minute Desserts by Anna Helm Baxter
Regular price
$10.00
Sold Out
Holiday Cookies Showstopping Recipes to Sweeten the Season by Elisabet der Nederlanden
Regular price
$10.00
Sold Out
Art of the Pie A Practical Guide to Homemade Crusts, Fillings, and Life by Kate McDermott
Regular price
$18.00
Nick Malgieri's Perfect Pastry
Regular price
$10.00
Sold Out
In the Sweet Kitchen The Definitive Baker's Companion by Regan Daley
Regular price
$18.00
30 Classic Cakes by Smithmark Publishers
Regular price
$6.00
Sweet Miniatures The Art of Making Bite-Size Desserts by Flo Braker
Regular price
$6.00
Perfect Cakes by Nick Malgieri
Regular price
$16.00
Sold Out
Rose's Baking Basics 100 Essential Recipes, With More Than 600 Step-By-Step Photos by Rose Levy Beranbaum
Regular price
$18.00
Sold Out
Get Baked Sensational Cakes, Bakes, & Desserts by Rich Myers
Regular price
$22.99
Justice of the Pies by Maya-Camille Broussard
Regular price
$30.00
Dessert Circus at Home by Jacques Torres
Regular price
$16.00
Best of Baking by Annette Wolter and Christian Teubner
Regular price
$10.00
Sold Out
Kaffeehaus by Rick Rodgers
Regular price
$16.00
Sold Out
Dessert Cooking Class Cookbook by Consumer Guide
Regular price
$11.00
Dream Desserts: Luscious Low-Fat Recipes by Nancy Baggett
Regular price
$7.00
Sold Out
Four-Star Desserts by Emily Luchetti
Regular price
$10.00
Sold Out
Baking with Jim Dodge by Jim Dodge with Elaine Ratner
Regular price
$10.00
The Classic Art of Viennese Pastry by Christine Berl
Regular price
$20.00
Sold Out
Desserts Traditionnels de France by Gaston Lenotre
Regular price
$100.00
The Sweets of Araby by Leila Salloum Elias and Muna Salloum
Regular price
$19.95
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