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In the Charcuterie  The Fatted Calf s Guide to Making Sausage  Salumi  Pates  Roasts  Confits  and Other Meaty Goods by Taylor Boetticher

In the Charcuterie The Fatted Calf s Guide to Making Sausage Salumi Pates Roasts Confits and Other Meaty Goods by Taylor Boetticher

Regular price $40.00 Sale

Hardcover