Sandy Lesberg's One Hundred Great Restaurants of America-A Personal Selection Including 100 Speciality Recipes by Sandy Lesberg
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Sandy Lesberg's One Hundred Great Restaurants of America - A Personal Selection Including 100 Speciality Recipes - This is Sandy Lesberg's 11th book about restaurants and recipes. Before becoming the founding director of the Master chefs Institute, an international organization of professional chefs, he served as United Nations correspondent, critic-at-large, and restaurant critic and columnist.